Biostimulants are substances or microorganisms which modulate the physiological and biochemical processes in plants. They work via different mechanisms to those of fertilizers and plant protection products.
Biostimulants are used in addition to crop nutrition and protection. They are applied with the aim of maximizing a plant's genetic potential, causing changes in its hormonal state, activating metabolic processes, improving nutritional efficiency, stimulating development and/or improving response to abiotic stress.
Use of biostimulants offers the following benefits:
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